ORANGES WITH HONEY AND FRANTOIO
- 1 orange.
- Honey.
- 1 tablespoon extra virgin oil (Frantoio).
- Salt flakes.
Elaboration:
Peel the orange well, removing the skin and white part.
Next, we cut the orange into slices of about 0.5 cm. We place the orange slices well arranged on a platter or flat plate.
Once the orange slices have been placed on the plate, we spread a tablespoon of honey and another of Frantoio oil on top of the orange.
We add a pinch of salt flakes and... Ready!
A delicious and simple dessert.