Picual EVOO ECO
Organic extra virgin olive oil.
Bottle of 100 ml / 250 ml / 500 ml
Bottle of 100 ml / 250 ml / 500 ml
Suggestive sensations with notes of tomato, fig and freshly cut grass with a balanced flavor, between bitter and spicy, that conquers the palate.
This oil has an excellent combination of natural fatty acids, a high polyphenol content, vitamin E and a good resistance to oxidisation making it especially important for health care and the preservation of foodstuffs.
It is a perfect accompaniment for both fish and meat dishes, stir-fries and all types of sauces and emulsions.
Cold pressed. Produced with the greatest respect for the natural environment.
Acidity – 0.1% Oleic Acid.
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Tasting notes
Sight | A clean emerald green. |
Smell | Fruity. Tomato plants, green apples, thyme and green grass. |
Taste | Lightly explosive, very well balanced, complete and elegant. |
Intensity | Medium. |
Perfect pairings | Slow cooked casseroles, fish and shellfish, stir-fried vegetables and all types of sauces and emulsions. Ideal for frying as well as for the conservation of raw or cooked foods. |
Awards
2022 | Gold Medal ECOTRAMA 2022. |
2022 | Top 10 The World Best Healthy EVOO Contest. |
2022 | Extra Gold Medal BIOL 2022. |
2021 | The Best Extra Virgin Olive Oil of small farmers ECOTRAMA 2021. |
2021 | Bronze Gourmet Award International Contest Les Huiles du Monde AVPA. |
2021 | Top 10 The World Best Healthy EVOO Contest. |
2019 | Silver Medal in World Best Healthy EVOO Contest 2018-2019. |
2017 | Gold Medal BIOL / Italy. |
2016 | FLOS OLEI World guide of the best extra virgin olive oils in the world / Italy. |
2015 | Gold Medal in OLIVE OIL JAPAN / Japan. |
2015 | Gold Medal in THE NEW YORK INTERNATIONAL OLIVE OIL COMPETITION / New York. |
2015 | Gold Medal BIOL / Italy. |
2015 | "Gold top class" Medal MONOCULTIVAR OLIVE OIL EXPO BIO. |
2015 | FLOS OLEI World guide of the best extra virgin olive oils in the world / Italy. |
2014 | Gold Medal in OLIVE OIL CHINA COMPETITION / China. |
2014 | Gold Medal OLIVE OIL JAPAN / Japan. |
2014 | FLOS OLEI World guide of the best extra virgin olive oils in the world / Italy. |
2013 | Gold Medal in CINVE / Valladolid. |
2013 | Gold Star GRATE TASTE / UK. |
2013 | Gold Prestige in the contest TERRAOLIVO / Israel. |
2013 | Silver Medal in Los Angeles-California International Olive Oil Competition / California. |
2013 | Silver Medal in FIRA NATURA Mejor aceite de oliva Virgen Extra Ecológico. |
2013 | FLOS OLEI World guide of the best extra virgin olive oils in the world / Italy. |
2012 | Gold Prestige in the contest OLIVINUS / Argentina. |
2012 | Silver Medal in Los Angeles-California International Olive Oil Competition / California. |
2012 | 2º place in the XI edition FIRA NATURA / Lleida. |
2012 | FLOS OLEI World guide of the best extra virgin olive oils in the world / Italy. |
2011 | Silver Medal in ECOTRAMA / Córdoba. |
2011 | OLIO AWARD "MAESTRI OEARI" Der Feinschmecker. |
2011 | FLOS OLEI World guide of the best extra virgin olive oils in the world / Italy. |
2010 | Gold Prestige in the contest TERRAOLIVO / Israel. |
2010 | Finalist en ALIMENTOS DE ESPAÑA "Mejor AOVE ecológico" / Spain. |
2009 | Silver Medal in ECOTRAMA / Córdoba. |
2009 | BIOL / Italy. |
Data sheet
Quality | Organic extra virgin olive oil SIQEV. |
Variety | 100% Picual. Early harvest. |
Origin | Yecla (Murcia) - Spain. |
Extraction | Cold pressed by mechanical means. |
Filtered | Yes. |
Acidity | 0.1% Oleic acid. |
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Picual EVOO ECO
Sale price11,60€
Regular price