The pure fruit essence at the heart of the Mediterranean diet.
In the Deortegas oil mill we make EVOO (Extra Virgin Olive Oil) of the highest quality, organic, cold pressed and with very low levels of acidity (between 0.1 and 0.2%) offering a natural juice of great richness and balance.
We make oil only from our own olives from our four varieties Arbequina, Picual, Cornicabra y Hojiblanca, as well as a delicate Coupage which combines the four.
An authentic gourmet delicacy this oil will surprise and delight, elevating any dish with fresh, fruity, green, delicate or more powerful aromas depending on the variety but all well balanced and elegant.
A bottle of Deortegas EVOO contains the essence of the olive, an organic extra virgin olive oil made with love and dedication from carefully selected olives, harvested at their peak of maturity, transported carefully packed in boxes and cold pressed.
The result we obtain is the purest essence with intense green and gold shades depending on the variety each with its own characteristics.
Our EVOO is a juice that will surprise and awaken the senses and one that we can enjoy in its pure healthy form.